Somewhere South

Host and award-winning chef Vivian Howard explores the lesser known roots of southern food, cooking and living. Howard also examines cross-cultural dishes, such as dumplings and beans and rice, enjoyed by diverse communities. Breaking bread with farm laborers, doctors, entrepreneurs, ecologists, chefs, grandmothers and more unearths the complex values, identities and storied pasts of the southern United States.
Genre: Documentary | Food | Special Interest | Travel
First Aired: 2020-03-27 Status: Continuing Length: 60 Min

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Season 1 (show/hide)
6How Do You 'Cue?2020-05-01
5It's a Greens Thing2020-04-24
4What a Pickle2020-04-17
3Dumpling Dilemma2020-04-10
2Porridge for the Soul2020-04-03
1American as Hand Pie2020-03-27

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